There are many ways to make Oatmeal Cookies…Here’s my aunt’s ingredients which uses…you guessed it….butter flavored shortening…love the crunch… Continue reading
My grandmother used to make these cookies and my aunt found part of the recipe in a hand-written little notebook she kept in a kitchen drawer. She only supplied the ingredients, the rest is up to the baker! Continue reading
This is my favorite Aunt’s famous sugar cookies recipe. She has made them for decades….she says her secret to the crisp crunch is the butter flavored shortening, she has also cooked with for decades…. bet you can’t eat just one! Continue reading
This is a refreshing salad to serve as a side. Continue reading
A veggie variation of Tikka Masala when you just need a little Indian food fix….. Continue reading
Can’t ever have too many Potato Salad recipes! Continue reading
Always looking for new ways to make Brussels Sprouts….this might be one of the most creative…and easiest with the help of a food processor! Continue reading
this Herb has a lemony taste and used in salads, sauces, egg and fish dishes… Continue reading