Crock Pot Garlic Pork Tenderloin

Ingredients

• 1 lb pork tenderloin
• 3/4 cup water
• 3/4 cup red wine or broth
• 4 tsp Worcestershire sauce
• 1 Tblsp minced garlic about 3 cloves
• 2 Tblsp dried minced onion or dried chopped onion or onion flakes
• 2 tsp cornstarch
• 1/2 tsp garlic powder
• 1/2 tsp salt
• 1/2 tsp sugar
• 1/4 tsp paprika
• 1/4 tsp black pepper

Instructions

1. Put the pork tenderloin in the bottom of a slow cooker.
2. Pour water, wine, and Worcestershire sauce into the slow cooker.
3. Top the pork with minced garlic.
4. In a small bowl, stir together remaining ingredients. Sprinkle mixture over pork.
5. Cover slow cooker and cook on LOW for 4-5 hours or HIGH for 2-3 hours.